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Friday, 28 February 2014

A little breakfast cake

Maybe you have heard about it, maybe not.. Well than let me please introduce you to one of the best inventions ever: The mugcake.


Yep, looks delicious right?;) this is my favourite version of it and I love to eat it for breakfast, but its perfect as a snack as well! 

Ingredients
For the cake
35g quick oats
2 egg whites 
1 tsp baking powder
half a mashed banana with a fork
1 tsp cinnamon
a drop off vanilla aroma
2 tbs almond or soy milk
1 drop stevia 

For the topping
Soy yogurt
the other half of the banana (slices)
frozen mixed berries

In a mug or small bowl combine all of the ingredients for the cake, mix it up well and put it in the microwave for about 2 1/2 minutes. Get it on a plate and remove the bowl/mug. Now get the frozen berries in a bowl and heat up in the microwave for a minute. Drizzle the cake with soy yogurt and top it all off with the sliced bananas and hot berries. 

Bon appétit! 


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