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Wednesday, 16 April 2014

Easy shrimp quasadilla

Hmmm this is a wonderful tasty quick lunch, comfort food to the max. It's incredibly easy, quick and nutritious. Good carbs from the tortilla, healthy fats of the avocado, protein because of the shrimps, veggies and the cheese is just a delicious good to add ;-)

Hand full of shrimps (cooked)
half an avocado (ripe)
half a bell pepper
grated cheese
salt and pepper
sweet chili sauce
gluten free or whole wheat wraps

This dish is incredibly easy, simply heat a pan and warm up one side of the tortilla (no oil needed), than the other side and set aside. Grab another tortilla and only heat up one side. Grab that tortilla and layer it with all the ingredients and a drizzle of chili sauce. Top it with the other tortilla and bake in the pan until everything is warmed up and the cheese is melted. (You can use a lit if you prefer everything to be really hot and gooey).

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